Tuesday 27th December
Join us for the annual post Christmas cruise to Belfast.
Boats to leave Carrickfergus Marina or harbour and assemble by 11.30 am at Buoy No13 to form a convoy and proceed to Belfast Harbour. In the event of adverse weather members can make their way by land to McHugh’s for 12:30/1:00 pm.
A room has been reserved for us in McHughs Bar for‘refreshments’in Belfast.
Boat owners, please let me know ASAP if you plan to go.
No boat? No bother! – you will be welcome on other club boats.
Anyone wishing to go must book with Wendy Grant
NO Later than Tuesday 20th December.
Pre ordering is required so please select from the following menu and email Wendy at
with your details and total numbers for each item required.
|Soup of the Day £5.95 with crusty bread|
|Spring Rolls £6.95 – ham, Cheddar, sundried tomatoes & scallions|
|Beef & Guinness (or Cajun veg skins) Potato Skins £6.95|
|Crispy Chicken Wings Sm £6.95 Lg 12.95 – chilli & cinnamon sauce with blue cheese|
|Honey Chilli Chicken Sm £7.95 Lg 14.95 – with onion, peppers, coriander, Asian slaw|
|Cheesy Garlic Bread £6.25 – toasted sourdough, cheddar, balsamic glaze|
|Spiced grilled Halloumi Ciabatta Cajun £6.95 (vegan options )|
|Vegan Ravioli Sm £6.95 Lg 12.95 – Sun dries tomato salad, pesto dressing|
|Supreme of Chicken £16.95 – Potato fondant, roast parsnips, bacon & leek cream|
|Pan Roasted Hake £16.95 – Potato boxty, Mediterranean Veg, parsley cream sauce|
|8oz Sirloin Steak & pepper sauce £21.95 – Mushrooms, onion rings & chips|
|Pulled Pork Sandwich £14.95 – Taco sauce, smoked cheese, onion rings, chips|
|Cumberland Sausage Boxty £14.95 – cabbage, onion rings & Cumberland sauce|
|Battered Fish & Chips £16.95 – chips, mushy peas & tartar sauce|
|Irish Stew £13.95 – traditional lamb stew served with local bread|
|Chicken Curry £14.95 (veggie options available) – boiled rice and Nan bread|
|BBQ Chicken Burger £15.95 – with bacon, cheese, onion rings & chips|
|8oz Rump Steak Sandwich £18.95 Mushrooms & Chips|
|6oz Beef Burger £15.95- chorizo salsa, mozzarella, lettuce, tomato, onion jam & chips|
A selection of deserts will also be available for those who dare!
Do not reply to this email
Please contact Wendy@carrickmarina.com with your numbers and menu selection.